Factory Foods Cause 70 pct of all foodborne illnesses; Dairy safest

By Rady Ananda

With all the milk raids over the past few years, you wouldn’t think that dairy is the safest type of food in the U.S., or that factory foods cause 70% of all foodborne illnesses – but that’s just what a new study by the University of Florida reveals. [1]

US pushing drugged, vaccinated, chlorinated chickens on the world

By Rady Ananda

After over half a billion eggs were recalled from two factory hen layer operations in Iowa,[1] New York lawmakers proposed mandating vaccines against salmonella. [2] Mainstream media then blasted this message across the globe. Home to the biggest pharmaceutical and chemical companies in the world, the US is fond of throwing drugs and chemicals at a problem instead of addressing the filth of factory farms.